Category: Concession & Catering – Food Trucks

Posts related to Concession & Catering – Food Trucks

Food truck to fry fish

Launch or expand your seafood business with a professionally manufactured Fried Fish Food Truck from Kareem Carts, one of California’s leading food truck manufacturers. This truck is specifically designed for high-volume fried fish operations and is equipped with commercial-grade cooking equipment, refrigeration, plumbing, electrical systems, and everything required to operate efficiently.

Latin American kitchen food truck built from a converted transit bus with commercial cooking equipment by Kareem Carts in Los Angeles

Turn heads and grow your food business with this unique Latin American kitchen food truck built from a converted transit bus. Designed for high-volume cooking and durability, this mobile kitchen includes NSF-certified commercial equipment, full plumbing, ventilation, and electrical systems.

This is a food truck serving tacos and pupusas. It is fully equipped, and due to its dimensions, we considered it a large truck.

20' Tacos Food Truck - Exterior view

A food truck for tacos equipped with a griddle, char broiler, vertical broiler, steam table, refrigerator, salad bar, sinks, and service windows is a great way to serve up delicious tacos on the go! Here’s a description of what you can expect from such a food truck:

Food truck with conveyor pizza oven

Quick Comfort Cuisine
Pizza food truck with conveyor oven - Outside view

Food truck with conveyor pizza oven – Custom Pizza Food Truck manufactured in Los Angeles, California at Kareem Carts. The food truck was manufactured at the customer’s request and designed to meet the current requirements at Ventura / Santa Barbara County.

Tacos Food Truck for San Diego

Gaby's food truck
Tacos bus into food truck - Loncherta Gabys1

Tacos food truck for Sand Diego – This is a transit bus converted into a 16′ food truck specially designed for tacos.

Taco Food Truck

Tacos el asadero
taco food truck

Taco food truck is manufactured in Los Angeles County according to its rules and requirements. This food truck is designed with the preparation of tacos In mind.  It comes with all the equipment necessary to make it happen. This taco food truck is finished in stainless steel and an aluminum floor. It meets the requirements at the time of delivery.

Equipment: Vertical charbroiler Griddle Steam table Deep fryer Commercial refrigerator Salad bar It also has the required features in the county such as an emergency exit, entrance, service windows, water tanks, sinks, ventilation, fire suppression system, etc.Do you need a food truck? We can build it for you.Do you need a food truck similar to this unit? We can make it for you. Every unit we make is made to the buyer’s specifications. Financing: We work with financing companies to help you with your purchase. Typical requirements: California valid driver’s license Most recent income tax returns Last 3 months’ bank statements FICO score of 675 on average Espanol: Si, si hablamos espanol.
Front view
This bus was converted from a transit bus into a food truck. The food truck was designed to sell tacos, it comes with all the necessary equipment to market it happen. Double door refrigerator Salad bar Griddle Open-top burners Char broiler Deep fryer  

Deep frying Food Truck

California food truck
Food truck inside view.
This is a food truck designed for fried food. It comes with all the equipment necessary for its purpose. Equipment: Steam table Deep Fryer Hot plates Range Reach-in refrigerator Salad bar Under counter refrigerator. Do you need a vending cart similar to this unit? We can make it for you. Every unit we make is made to the buyer’s specifications. Financing: We work with financing companies to help you with your purchase. Espanol: Si, si hablamos espanol.
Hibachi food truck
Custom Hibachi Food Trucks – Built for Your Success At Kareem Carts, we specialize in designing and building custom Hibachi food trucks tailored for Japanese cuisine and beyond. Whether you’re starting a new food business or expanding your brand, our trucks are engineered for performance, compliance, and style. Every unit comes equipped with NSF-certified equipment, ensuring you meet health and safety standards from day one. Premium Features for Professional Chefs Our Hibachi food trucks include: 48" Charbroiler & Flat Griddle for authentic Hibachi cooking. Reach-in refrigerator & freezer for optimal food storage. Salad bar for fresh ingredients. Air conditioning for comfort during service. Fire suppression system & exhaust hood for safety. Stainless steel finishing & anti-slip aluminum floors for durability and easy cleaning. Compliance & Permits We provide trucks with California Insignia and assist with Health Department permits in Los Angeles County and surrounding areas. For other states, we guide you through the process to ensure smooth approval. Why Choose Kareem Carts? Custom Designs: We build trucks based on your menu and concept. Financing Options: Available [...]
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